In-store stretch film packaging is an attractive, economical and flexible solution to protect and preserve your local customers' meat and produce needs.
Cost-Effective and Profitable Stretch Film Wrapped Trays
Consumers still prefer to purchase vegetables and meats from supermarkets. In-store manual or machine wrapping offers a flexible system to package individual, medium and value sized trays. PVC food film is the most economical solution to preserve fresh foods in a bright and appealing package which keeps prices lower for consumers. Provide your local customers a unique product assortment based on their buying habits - not a one size fits all approach of other packaging methods.
Advanced Performance Films
We innovate and manufacture the highest standards in film performance, so meat cutters and produce packers can benefit from:
- greater yields
- increased productivity
- lower food waste
- consistent packaging
- high-quality consumer reception
- packaging performance matched to your display requirements
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Premium Dual-Layer and Precision Single-Layer Stretch Films
Filmco has engineered a versatile range of fresh food and specialty films for in-store manual and machine packaging applications. Filmco Premium Dual-Layer Films are engineered to be a thinner, lighter, higher performance package that utilize two layers of film to maintain freshness and improve product integrity. Precision Single-Layer Films are standard high-yield stretch films designed for packaging fresh meats and produce in the supermarket, either by hand or automatic stretch-wrapping machines. We’ll select the right film for your application and equipment, while providing:
- greater strength, stretch, tear and
puncture resistance
- tamper proof packages
(premium film)
- higher yield per roll
- reduced changeovers
(premium film)
- improved semi-automatic and
automatic wrapping machinability
- lower material costs (premium film)
Premium Dual-Layer and Precision Single Layer films are available for hand wrap and automatic, packaging of all products and tray sizes including:
- Ground Beef
- Meats
- Produce
- Mushrooms
- Bone-in cuts
- Sausage
- Marinated or seasoned foods
- Kabobs
- Freezer
- Chesse
- Deli
- Bakery
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